The Food of Sicily by Fabrizia Lanza & Kate Winslow

Author:Fabrizia Lanza & Kate Winslow [Lanza, Fabrizia & Winslow, Kate]
Language: eng
Format: epub
Publisher: Artisan
Published: 2023-09-15T00:00:00+00:00

Note: The salad can be made up to 1 day ahead and refrigerated.

Grilled Sausage with Bay Leaves and Onions (salsiccia con alloro e cipolla)

Meat carne

Roast Chicken with Oranges pollo all’arancia

Braised Rabbit with Black Olives and Rosemary coniglio alle olive nere e rosmarino

Stewed Lamb with Fresh Mint and Saffron Potatoes spezzatino di agnello alla menta e patate allo zafferano

Lamb-Stuffed Pastry impanata di agnello

Roast Pork with Mint and Garlic arista di maiale

Grilled Sausage with Bay Leaves and Onions salsiccia con alloro e cipolla

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